Crispy rice topped with fesenjon, ghormeh sabzi, gheymeh and saffron.

Fried tortilla bread filled with potatoes, onions, peas and herbs

Cooked grape leaves, stuffed with ground beef, rice, tarragon, yellow split peas, chives, basil, parsley, and herbs.

Fried eggplant mixed with garlic,fried onion and whey.

Yogurt mixed with chopped cucumber and mint.

Yogurt mixed with shallots.

Garbanzo beans mixed with tahina, garlic, lemons and olive oil.